Feast Before
the Feature

Black truffle oil, smoked sea salt, parmesan dust. Large bucket.

Tortilla chips piled with cheddar, jalapeños, sour cream & guacamole.

Warm pretzel bites with beer-cheese dip and whole grain mustard.

Double-fried chicken wings, Korean glaze, sesame & spring onion.

Dark 70% chocolate fondant, liquid centre, vanilla bean ice cream.

Three scoops. Choose from: salted caramel, matcha, berry sorbet, or vanilla bean.

Classic vanilla custard, caramelised sugar crust, fresh raspberries.

18-hour steep single origin, served over large ice with oat milk option.

Brown sugar milk tea, tapioca pearls, tiger stripe caramel.

Three 150ml glasses: orange ginger, watermelon mint, green apple celery.

Freshly squeezed lemonade, elderflower cordial, still or sparkling.